| 1. | This bag is a desiccant and its major ingredient is caustic lime 本干燥剂之主要成份为生石灰。 |
| 2. | Because there are two major ingredients here for suppressing tumor cell 本针剂可抑制癌细胞的成分主要有两个 |
| 3. | When you make soups , let vegetables be the major ingredient . watercress soup is a good example 不妨以蔬菜为主要汤料,西洋菜汤便是一个好例子。 |
| 4. | Major ingredients bilberry and marigold help to moisturise the eye membrane , preventing macular degeneration and enhancing the condition of the retina 含主要成分欧越莓和金盏花,滋润眼睛黏膜,有助预防黄斑部退化,促进视网膜健康。 |
| 5. | A combination of these major ingredients , and many more subtle details add up to explain how amazon ' s extreme performance is made possible 结合上述各项主要组成要素,以及许多微妙细节,正足以说明为何“亚马逊”讯号线能够有其非凡表现。 |
| 6. | The perfect casserole lets the distinctive taste of the major ingredients stand out while the overall composition , texture and appearance of side ingredients complement the main ingredient 一道上乘的砂锅煲仔菜,首重主料的食味,而配料的选材口感和卖相与整体配合,也十分重要。 |
| 7. | Upon searching , the officers found three gift - wrapped paper boxes in the paper bags , each containing a plastic bag with three kilograms of mdma powder , which is the major ingredient to produce ecstasy 探员在纸袋中搜出三个以花纸包装的纸盒,每个纸盒内有一个胶袋,盛载三公斤的忘我药粉。 |
| 8. | The perfect deep - fried dish should let the unique taste of the major ingredients stand out while sauces should be balanced and enhance the flavour of the dish , whether delicate or strong , without overwhelming it 整体上,炸菜式须能突显主料的美味,配料和酱汁的分量须恰到好处,以加添菜式味美。如果菜式色泽美气味香,则更加惹人食欲。 |
| 9. | Maintain complete knowledge of all menu items , prices , preparation method / time , major ingredients and quality standards , taste , appearance , texture , serving temperature , portion size , garnish and method of presentation 熟知菜单上每一项的价格,制作方式,所需时间,主要原材料和质量标准,口味,外观,质地,服务时的温度,份量大小以及服务方式。 |
| 10. | Maintain complete knowledge of all menu items , prices , preparation method / time , major ingredients , and quality standards of taste , appearance , texture , serving temperature , portion size , garnish and method of presentation 熟知菜单上每一项的价格,制作方式,所需时间,主要原材料和质量标准,口味,外观,质地,服务时的温度,份量大小,装饰物以及服务方式。 |